Tonight's Additions

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Tonight's Additions - Wednesday 5/13/26

See website main page for menu

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Lobster Bisque

Old Bay Croutons

$18

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Butternut Squash Soup

Truffle oil

$12

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Blue Point Oysters

cocktail sauce

$22

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Halibut

White bean stew, vegetable medley, olive tapenade

$39

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Linguine Vongole

white wine clam sauce, spinach

$28

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Lobster Ravioli

spinach, shrimp, vodka cream sauce

$32

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Veal Saltimbocca

Prosciutto and mozzarella, roasted potatoes, seasonal vegetables, tomato caper sauce

$39

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